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Best Medu Vada in London, ON

(86 reviews)

Medu Vada, also known as urad dal vada, is a beloved South Indian snack made from ground urad dal (black lentils). These savory donuts are crispy on the outside with a soft, fluffy interior, seasoned with curry leaves, ginger, and black pepper. Perfect for breakfast or as an evening snack.

Prep Time: 15 mins
Spice Level: Mild
Vegetarian, Vegan
$7.99 Order Now
Medu Vada at Amogham Indian Cuisine in London, ON

About Our Medu Vada

Medu Vada, also known as urad dal vada, is a beloved South Indian snack made from ground urad dal (black lentils). These savory donuts are crispy on the outside with a soft, fluffy interior, seasoned with curry leaves, ginger, and black pepper. Perfect for breakfast or as an evening snack.

The key to perfect Medu Vada is in the grinding of the dal - we grind it to just the right consistency for a fluffy texture. Each vada is hand-shaped with a signature hole in the center and fried to golden perfection. The result is a crispy exterior with an airy, pillowy center.

Why Choose Amogham for Medu Vada?

Authentic Preparation

We follow traditional South Indian cooking methods passed down through generations, ensuring authentic flavors in every bite.

Fresh Ingredients

We use only the freshest ingredients and authentic spices sourced directly for the best quality and taste.

Expert Chefs

Our experienced chefs specialize in South Indian cuisine, bringing expertise and passion to every dish.

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Amogham Indian Cuisine

Address

644 Richmond St, London, ON N6A 3G6, Canada

Hours

Mon: Closed
Tue-Thu: 10am-10pm
Fri-Sat: 10am-11pm
Sun: 10am-9pm

Services

Dine-In • Takeout • Delivery

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